Cottage Pie

In another installment of “How Do We Use Up The 10 Lb Bag of Potatoes from Costco,” we present the Cottage Pie! This savory pie is perfect for the cold nights in, when you want to snuggle under a blanket on the couch next to the fireplace. INGREDIENTS: Meat Filling: 3 Tbsp olive oil 1

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Twice Fried French Fries

We happened to get a 10 lb bag of potatoes from Costco, but that means we need to figure out how to use them up! Twice Fried French Fries are an easy way to devour the excess potatoes! INGREDIENTS: 2 lb Yukon gold potatoes (about 4 potatoes), peeled, sliced into 1/3-inch sticks 2 quarts canola

Pineapple Whiskey Sour

Now that the weather is getting colder, I sometimes crave a tropical drink to remind myself of the warmer days. This Pineapple Whiskey Sour is the perfect cocktail for this! INGREDIENTS: 4 oz freshly squeezed pineapple juice 1 oz whiskey 0.5 oz lemon juice INSTRUCTIONS: Add ice and all ingredients into a cocktail shaker. Shake

Creamy Mashed Potatoes

Andrew makes the creamiest Creamy Mashed Potatoes ever. This recipe is not for the faint of heart as there is a reason it tastes so good! INGREDIENTS: 2 lb Yukon gold potatoes, skinned, cut into 1-1.5 inch cubes 8 Tbsp unsalted butter 4 Tbsp whole milk Salt, to taste Pepper, to taste INSTRUCTIONS: Boil potatoes